Egyptian Basbousa Cake Recipe

Basbousa is a sweet syrup-soaked semolina cake that originated in Egypt The semolina batter is baked in a sheet pan then. Basbousa is one of the famous middle eastern sweet recipe which is made from samolina grounded coconut cake soaked with.

I wish I tried this easy Basbousa Sweet recipe before Easy recipe Here's what you need For Basbousa 1 Cup fine semolina. SCROLL DOWN FOR INGREDIENTS LIST I am a full time self trained executive chef dedicating my time in my 2 family.

Ingredients for Basbousa 3 cups medium ground semolina flour 2/3 cup plus 1 tablespoon melted ghee 1/3 cup unsweetened. Semolina Cake Basbousa Cake How To Make Basbousa With Coconut Rava Cake Recipe Ingredients Semolina 1cup.