Focaccia Recipe James Morton

Old pals Jamie Gennaro show you how to make two different focaccia recipes Gennaro opts for simple tomato and basil. Sourdough Focaccia The versatility of focaccia makes it one of my favourite sourdoughs It can be topped with so many different.

The more authentic focaccia recipes tend to be a sticky mess that is best left to the professionals but in this no knead method. Dough Deets in Grams for 1 13 focaccia pan 437g bread flour 58g semolina 87g WW 496g water 15g olive oil 12g salt 195g.

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