How To Make Korean Seaweed Soup With Beef

Miyeokguk is a soup made of edible seaweed and is traditionally eaten on birthdays or after giving birth although you can eat. You can make seaweed soup 미역국 even without beef but it tastes pretty good D.

Today on Kwon's Corner I made Korean birthday soup for my girlfriend Koreans eat miyeokguk every year on their birthday. Hello This is Honeykki Today I'm making miyeok-guk seaweed soup a Korean traditional soup It is a custom to eat this soup.

Beef seaweed soup is famous birthday food in Korea It's also commonly eaten at other times of the year as well All you need is. Korean seaweed soup is also known as birthday soup as many Koreans eat this soup on their birthday However people eat this.