Jan Braai Chicken Potjie Recipes South Africa

There is much to be grateful for on Heritage Day and one way of showing it is spreading the love with a bit of coal play Jan Braai. This is the best way to prepare a whole chicken in a potjie on your wood fire. Jan Braai bereitet auf typisch südafrikanische Weise leckere Crayfish zu.

Jan Braai bereitet auf typisch südafrikanische Weise ein saftiges T-Bone Steak zu. Sean Donnelly cooks an amazing no-stir chicken dutch oven or potjie in the bush with a little humour added to the ingredients. If you can get fresh mussels keep the ingredients simple.

Recipe Add half a cup of oil and two chopped onions Add chicken pieces After 30mins add the flour and Old Brown Sherry.