Kare Kare Recipe Beef Oxtail

How to cook Oxtail Kare Kare Beef Stew Peanut Sauce Serve as a main course with sauteed shrimp paste bagoong and. Here's my take on the classic and all-time favourite Filipino recipe Kare Kare Save the recipe for later. Kare Kare is a classic Filipino slow-cook stew usually using oxtail and/or ox tripe with deliciously thick deep yellow peanut sauce.

KARE KARE 1 kg beef brisket/cubes 1 kg ox tail 2 kg ox tripe cut into big strips enough water to cover the meat and tripe 4 pcs. Kare kare is a rich peanut-buttery braised oxtail and beef stew that has a beautiful marigold colouring and is filled to the brim with. Oxtail in Rich Peanut Sauce.

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