Mexican Flap Steak

Using tender juicy grilled flap steak a citrus-beer marinade and a spicy chile de arbol salsa this recipe is perfect for your next Today I'm using flap steak which is the bottom part of the sirloin If you're looking for this piece of meat on the market just look for Creator-provided subtitles/CC. When good Carne Asada tacos are some of the best and easiest authentic Mexican tacos you can make When bad they're dry.

The marinade for this one takes a little time but it's well worth it and absolutely transforms the Skirt Steak to the next level. In this video we're cooking FIVE different cut of beef all of which are known as FAJITAS We've got Flank Steak Flap Meat aka Flank steak very popular for fajita meat particularly up north where they don't get a lot of skirt steaks Flap meat is also very Creator-provided subtitles/CC.