Octopus Vindaye Recipe

Hello everyone Welcome to our channel In this video we will show you how to make Vindaye Ourite Octopus Vindaye easily at. 8 kg fresh Octopus 1 large sliced onion 1 small bulb of garlic Few sliced chillies Salt 3 tbs vinegar 3 tbs oil 2 tsp/1tbs.

Ingredient Vindaye orite 3 leg of octopus 1 full head garlic chopped into half 2 med onion sliced 5-6 green chilli. Fried fish is combined with mustard seeds garlic turmeric chilli and onions pickled in vinegar to give it a distinctive taste and.

SEA FOOD FROM MAURITIUS LEAD TO AMAZING TASTING EXPERIENCES BY CHEF DEO AJOKAZ CHEFOGRAPHYME.