Resep Bumbu Tahu Gejrot Khas Cirebon

idejualanpinggirjalan usahaonline keluargahamzah Assalamualaikum olahan tahu dan aci memang selalu digemari banyak. bahan bahan Air 300 ml gula jawa 100gr iris biar cepet larut asem jawa 1 sdm larutkan 1 sdm air kecap manis 1 sdm bawang. Sudah mulai pada mudik niih Nah kalau anda melewati Jalur Pantura terutama Cirebon bisa mampir ke sentra pembuatan tahu.

Cirebon's signature tofu gejrot is also one of my husband's favorite dishes Besides being delicious it's also super easy to. Bismillah during the holidays it's nice to eat and snack on spicy things I'm making tahu gejrot Friends here were asking. bahan bahan tahu gejrot 1.

tahu pong secukupnya 2. gula merah 60 gr 3. air 800 ml dan garam 1/4 sdt 4.