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PREMIUM CHEESE NASTAR Pineapple Tart SKIN INGREDIENTS 550-600g low-protein flour 600g results in a more durable cheese. Cheese Nastar With Cheese Filling SKIN DOUGH 100gr butter 100gr margarine 2 egg yolks 50g powdered sugar 25gr milk. 100g butter 100g margarine 25g powdered sugar Beat for 1 minute 2 egg yolks Beat for 1/2 minute 25g powdered milk 25g.

Premium Kastengel Dry Ingredients 50g grated Edam cheese 50g powdered Parmesan cheese 50g grated cheddar cheese 300g low. Premium Cheese Nastar 150g butter 50g margarine 30g powdered sugar Pinch of salt 2 egg yolks 30g grated cheddar cheese 30g. Hi All Thank you for 1 million views on this video I need to explain a little now that I'm starting to use electric.

Hi Semua Dalam video ini saya membuat Nastar dengan campuran susu bendera gold sepetti video saya sebelumnya yaitu.