Resep Puding Ubi Ungu Susu

Recipe for purple sweet potato pudding that tastes soft easy to get and how to make it really easy guys Want to know how to. Berikut Ada link toko shopee untuk beberapa produk yang ada dividio-vidio saya Wajan alumunium asli Garut 43 cm. Hai semuanya Selamat datang dichannel youtube PawonAneHartanto Kali ini kita akan membuat puding ubi ungu yang.

Assalamualaikum wr wb di Video kali ini aku mengolah ubi menjadi Puding rasanya lembut dan nagih hehehe Resep puding ubi. RESEP PUDDING UBI UNGU 800 ml susu cair 200 gram ubi ungu kukus 85 gram gula/sesuai selera 50 gram susu kental. PURPLE SWEET SWEET PUDDING Ingredients 600 grams purple sweet potato 900 ml medium-thick coconut milk 250 grams.

ubi ungu puding resep puding ubi ungu puding ubi ungu cara membuat puding ubi ungu santan puding ubi ungu vla susu. Warna ungu cerah ubi ungu merupakan pertanda bahwa ubi ini kaya akan antioksidan Bahkan ubi ini sangat kaya akan antosianin Purple sweet potato's vibrant color is a telltale sign that they're high in antioxidants In fact it is especially rich in anthocyanins which are antioxidant compounds linked to improve eye and heart health and a lower risk of chronic disease This delicious root vegetable has also been found to improve blood pressure and may help prevent or fight cancer including colon and breast cancer I used purple sweet potato to make a deliciously creamy and fragrant dessert in today's recipe No sugar was added as sweet potato and coconut milk are already naturally sweet Check it out below Ingredients for 3 to 4 small bowls 1 large purple sweet potato 50g small sago 1000ml water for cooking sago 400ml Light Coconut Milk 30 less fat 200 ml drinking water 1 Remove the skin of sweet potato and chop into small pieces Steam the sweet potato for 10 minutes or till tender after the water comes to a boil 2 Add small sago into a pot of boiling water and cook till they are translucent It should take around 10 to 15 minutes If the sago still has a white dot in the middle after 15 minutes turn off the fire cover with a lid and let the residual heat finish the cooking 3 Remove the hot liquid from the sago with a sieve Soak the sago in a bowl of cold drinking water till ready to use 4 In a pot simmer light coconut milk drinking water mixture under low heat Add the steamed sweet potato and small sago Mix everything well Ready to serve sweetpotato dessert sago sweetdessert desserts dessertrecipe sweetpotatorecipe healthydessert purplesweetpotato dessertrecipes asiandessert chinesedessert simplerecipes recipeoftheday healthyrecipe. In the pumpkin pudding video many of you asked if sweet potatoes could be used So I tried using sweet potatoes I chose.