Sauce From Beef Drippings

Beef dripping or tallow is the fat rendered from beef It makes great potatoes pastry and is the core ingredient of this brilliant. In this edition of Epicurious 101 professional chef and chef instructor Frank Proto demonstrates how to level up your next roast. Learn how to make rich beefy gravy using just the bones from this famous holiday roast This can be served along side or on.

Pan sauces are a quick and easy way to level up regular pan -seared meats fish and poultry Cook's Illustrated's Lan Lam shows. The most versatile classic sauce base the uses for Demi glace are endless I use it in my steak au poivre recipe but you can use it. I'm excited to show you how to make au jus using beef drippings My recipe for au jus sauce makes the perfect pairing for prime.

What's a roast dinner without a wonderfully tasty gravy Banish those gravy granules forever and learn to make this fundamental. Andrea Buckett of ABCs of Cooking shows you how easy it is to make roast beef gravy This gravy is perfect for that delicate Prime.