Taro Sago Dessert With Coconut Milk

Learn how to make the classic Cantonese sweet soup sai mai lo Ingredients 4-5 servings Taro mixture 300g taro /yam 500mL. 本集食譜 4碗份量Serve4 芋頭350g Taro 西米60g Sago 冰糖70g Crystal Sugar 鹽tsp Salt 水500ml Water 椰汁150g Coconut.

salesideas smallcapitalhomebusiness sagotaro familyhamzah Assalamualaikum this time I'm making the simplest sales menu. Hai kali ini Hel buat kreasi dessert dari ubi ungu nama nya taro sago jelly drink Taro Sago Jelly Drink by CookingwithHel.

This Sago Soup with Taro is the ultimate dessert fix Creamy with taro it's perfect for cozy nights and uses just six ingredients.