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What Is Unagi Good For
People in Japan have eaten eel for thousands of years Unagi or freshwater Japanese eel can cost more than bluefin tuna.

People in Japan have eaten eel for thousands of years Unagi or freshwater Japanese eel can cost more than bluefin tuna.
Nodaiwa in the Higashi Azabu area of Tokyo is a 200 year old restaurant that has focused on various preparations of unagi.
In this video I'm revealing my complete guide to making restaurant-quality Unagi Kabayaki at home From selecting fresh eel to.
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